Take a trip without leaving your kitchen as Roberto Serrini & Peter Boggia explore memories & recipes from the rare "Italy In Bocca" cardboard bound cookbook series, published by Il Vespro in 1976. Raising awareness to help Italy through the COVID/Coronavirus pandemic.

Posts tagged fabrizio gabrielli

Esquire Magazine is hungry for Penne Alla Vodka Documentary

Esquire Magazine is in love with Disco Sauce: The True Story of Penne Alla Vodka.

newsRoberto SerriniMarch 27, 2024esquire, italian, penne alla vodka, disco sauce, roberto serrini, fabrizio gabrielli, food, pasta, origin, recipe, documentaryComment