The absolute rarest In Bocca cookbook OBTAINED.

The Origianl Italia in Bocca Advertisement.

newsRoberto SerriniAugust 14, 2024italy in bocca, italia in bocca, ad, advertizement, where to buy, how to buy, cost, jospeh sciorra, calanra italian american instituteComment

Here we go again ... this time with mini bocca.

newsRoberto SerriniJuly 8, 2024mini bocca, italy in bocca, full set, how many, serriniComment

Conde Nast Traveler has hopped on the Penne Train.

Conde Nast Traveler has hopped on the Penne alla Vodka train.

newsRoberto SerriniJuly 7, 2024conde nast, traveler, anabel vazquez, penne alla vodka, origin, where to eat, roberto serriniComment

Wagyu Short Rib braised Ossobuco alla Pazzino

recipesRoberto SerriniJune 20, 2024osso buco, ossobuco, recipe, traditional, easy, how to, cook, risotto, rice, allen brothers, apetito, veal, shank, roberto serrini, italy in boccaComment

Bone Marrow Bourbon Chocolate Fudge Cake

recipesRoberto SerriniJune 20, 2024bone marrow, chocolate cake, recipe, fudge, how to, allen brothers, ghiradelli, angels envy, roberto serrini, apetito, italy in boccaComment

Author Luca Cesari weighs in on the origin of Penne Alla Vodka in Gambero Rosso article.

newsRoberto SerriniMay 13, 2024italy in bocca, penne alla vodka, luca cesari, gambero rosso, recipe, origin, documentary, disco sauce, roberto serriniComment

Serrini and Boggia Honored at the Italian American Institute

newsRoberto SerriniApril 14, 2024italy in bocca, disco sauce, penne alla vodka, film, documentary, calanra italian american institute, italian american institute, italian american, roberto serrini, peter boggia, jospeh sciorra, newsComment

Esquire Magazine is hungry for Penne Alla Vodka Documentary

Esquire Magazine is in love with Disco Sauce: The True Story of Penne Alla Vodka.

newsRoberto SerriniMarch 27, 2024esquire, italian, penne alla vodka, disco sauce, roberto serrini, fabrizio gabrielli, food, pasta, origin, recipe, documentaryComment

Disco Sauce featured in Corriere Della Sera

newsRoberto SerriniFebruary 20, 2024disco sauce, penne alla vodka, corriere della sera, ricky tognazzi, marcella bella, jerry cala, elvira serraComment

The Best Penne Alla Vodka is Korean. Deal With It.

If you’re looking for the best recipe for Penne Alla Vodka, well, you might be surprised it’s a Korean version. Yup, from the person that has dedicated his life to the dish and made the definitive last word documentary on the history of it, I can say in all honesty this impromptu recipe from Chef Jae Lee of NOWAN in NYC is a mind blower.

Gambero Rosso is confounded by Disco Sauce: The True Story of Penne Alla Vodka

Gambero Rosso, one of the world’s premiere culinary journals, asks the question “why” does Penne Alla Vodka exist and looks to “Disco Sauce: The True Story of Penne Alla Vodka” for the possible answer.

"Disco Sauce" Documentary in the New York Times: writer Eric Kim explores Penne Alla Vodka origin.

Writer Eric Kim discovers Disco Sauce: The True Story of Penne Alla Vodka in the New York Times.

Bone Marrow Wrapped Rotisserie Prime Rib is Insane.

Bone marrow wrapped rotisserie Prime Rib is honestly the only way I ever want to eat meat ever again.

recipesRoberto SerriniJune 7, 2023bone marrow, prime rib, rotisserie, grill, meat, steak, recipe, cooking, allen brothers, roberto serrini, food networkComment

Lidia Bastianich, Al Roker and Roberto Serrini win big at the 2023 Taste Awards bringing new flavor to food programming.

Interview with Food-Fanatic Filmmaker Roberto Serrini about latest doc Disco Sauce

Interview with Food-Fanatic Filmmaker Roberto Serrini about facing jail time for his latest documentary about Penne Alla Vodka.

Almost going to jail for pasta, a true story.

The true story of how food-fanatic filmmaker Roberto Serrini risked jail time to make the ultimate bowl of Penne Alla Vodka.

Reviving a 2000 year old Roman recipe for Ancient Vermouth.

How we revived a 2000 year old recipe for Ancient Roman Absinthe Vermouth.

Some Terrible News...

Publisher of “In Bocca”, Antonio Raspa, has passed away.

newsRoberto SerriniJanuary 11, 2023in bocca, in bocca cookbooks, antonio raspa, il vespro, serrini, al lucca, valle dell'olmoComment

Mom's Italian Meatballs with red sauce in 9 easy steps.

Mom’s Italian Meatballs in Ragú in 9 easy steps (drinking wine is one of the steps).