Take a trip without leaving your kitchen as Roberto Serrini & Peter Boggia explore memories & recipes from the rare "Italy In Bocca" cardboard bound cookbook series, published by Il Vespro in 1976. Raising awareness to help Italy through the COVID/Coronavirus pandemic.

Posts tagged new york time

"Disco Sauce" Documentary in the New York Times: writer Eric Kim explores Penne Alla Vodka origin.

Writer Eric Kim discovers Disco Sauce: The True Story of Penne Alla Vodka in the New York Times.

newsRoberto SerriniAugust 13, 2023new york time, nyt, cooking, disco sauce, roberto serrini, penne alla vodka, documentary, origin, recipe, eric kim Comment