The absolute rarest In Bocca cookbook OBTAINED.
Read MoreWe Won. 2021 Taste Awards - Best Documentary - Italy in Bocca. Thank you.
Read MoreWhen I learned how easy it was to make fresh, homemade tortellini I had to make a quick video about it. For this recipe I am filling my Italian dumplings with a sausage ragu made from cinghiale, or boar meat. You can use anything you like to fill yours, so dont be afraid.
Read MoreDrunk Kitchen & Edible Historian Hannah Hart says wassup to In Bocca! 🍅
Read MoreWeek One recap of the Italy In Bocca documentary launch. How we did on YouTube, marketing strategy, celebrity attention, and general failures and tips.
Read MoreGabrielle Chappel Epicurious celebrity chef and host of PBS All Arts stops by to say hi to the Italy In Bocca crew.
Read MoreCelebrity Iron Chef of ABC’s The Chew Michael Symon stops by to say hi to Rob and Pete of Italy In Bocca.
Read MoreItaly In Bocca is being feature on Uncrate Devour today and we are pleased as punch.
Read MoreCasual interview with filmmaker/travel writer Roberto Serrini about how he became a documentary filmmaker, the process of creating In Bocca, and his plans for developing it into a travel series.
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